Potentials and applicability of marine-derived nutraceuticals in dairy industry
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Ranadheera, Chaminda 
ORCID: https://orcid.org/0000-0002-1367-7999 and Vidanarachchi, JK
(2013)
Potentials and applicability of marine-derived nutraceuticals in dairy industry.
Agro FOOD Industry Hi-Tech, 24 (3).
pp. 44-48.
ISSN 1722-6996
| Item type | Article |
| URI | https://vu-9.eprints-hosting.org/id/eprint/38010 |
| Official URL | https://www.teknoscienze.com/tks_article/potential... |
| Subjects | Historical > FOR Classification > 0908 Food Sciences Current > Division/Research > College of Health and Biomedicine |
| Keywords | functional foods; marine nutraceuticals; dairy industry; polysaccharides; bioactive peptides; polyunsaturated fatty acids; phenolic compounds; carotenoids |
| Citations in Scopus | 1 - View on Scopus |
| Download/View statistics | View download statistics for this item |
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