Diet quality, dietary inflammatory index and body mass index as predictors of response to adjunctive N-acetylcysteine and mitochondrial agents in adults with bipolar disorder: a sub-study of a randomised placebo-controlled trial
Ashton, Melanie M, Dean, Olivia M, Marx, Wolfgang, Mohebbi, Mohhamedreza, Berk, Michael, Malhi, Gin S, Nguyen, Chee H, Cotton, Sue M ORCID: https://orcid.org/0000-0002-9386-8348, Dodd, Seetal, Sarris, Jerome, Hopwood, Malcolm, Faye-Chauhan, Keshav, Kim, Yesul, Dash, Sarah
ORCID: https://orcid.org/0000-0002-7694-3027, Jacka, Felice
ORCID: https://orcid.org/0000-0002-9825-0328, Shivappa, Nitin, Hebert, James R and Turner, Alyna
(2020)
Diet quality, dietary inflammatory index and body mass index as predictors of response to adjunctive N-acetylcysteine and mitochondrial agents in adults with bipolar disorder: a sub-study of a randomised placebo-controlled trial.
Australian and New Zealand Journal of Psychiatry, 54 (2).
pp. 159-172.
ISSN 0004-8674
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Item type | Article |
URI | https://vu-9.eprints-hosting.org/id/eprint/41936 |
DOI | 10.1177/0004867419882497 |
Official URL | https://journals.sagepub.com/doi/10.1177/000486741... |
Funders | http://purl.org/au-research/grants/nhmrc/1026307 |
Subjects | Historical > FOR Classification > 1103 Clinical Sciences Historical > FOR Classification > 1117 Public Health and Health Services Current > Division/Research > Institute for Health and Sport |
Keywords | diet; dietary inflammatory potential; BMI; nutraceutical treatment; bipolar depression; N-acetylcysteine |
Citations in Scopus | 10 - View on Scopus |
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